Our Menu
Our menu is crafted to perfection in our test kitchens by the finest chefs in the world.
Our menu is seasonal, and additional regional specialities may be available in your location. Please ask your waiter for more details.
Appetizers
Forest Floor
Crimini mushrooms with a blend of feta, parmesan and cream cheeses, artichokes, sundried tomato, basil, and red pepper.
6.50
Appetizers
Fresh Oyster
Lightly fried oysters with a lemon cream sauce garnished with bacon, onion, and tomato.
22.00
Appetizers
Fried Sweet Potato Medley
Basket of crispy sweet potato fries with dipping sauce.
6.00
Appetizers
Garden Delight
Selection of seasonal salad vegetables
12.00
Appetizers
On the Wing
Selection of turkey, chicken, and quail wings with a choice of sauce
15.00
Appetizers
Spanish Sunrise
A creamy blend of artichokes, sundried tomato, basil, roasted red pepper and feta cheese with corn tortillas.
8.00
Appetizers
Thailand Shore
Coconut battered shrimp with Thai chili sauce.
11.50
Entrees
From the Pond
Fresh NC Rainbow Trout with delicious country vegetables
32.00
Entrees
Ocean Diablo
shrimp, calamari, and octopus perfectly breaded with spicy seasoned panko crumbs and sautéed with Serrano peppers.
Served over orange and grapefruit sections, topped with fresh basil.
45.00
Entrees
Santorini Chicken
Lightly breaded and sauteed chicken breast with a creamy sauce of artichokes, roasted red peppers, sun dried tomato, basil, feta cheese, garlic and onion.
28.00
Entrees
Wagyu Ribeye
the choicest cut of wagyu flame grilled to taste with bourbon sauce.
49.00
Desserts
Beignets
Freshly prepared beignets with Belgian milk and dark chocolate dipping sauces.
27.00
Desserts
Salted Caramel Three ways
Salted caramel cheesecake with salted caramel crisp and dark salted caramel drizzle.
32.00
Desserts
Tiramisu
Traditional Italian recipe.
30.00
Desserts
Tres Leches Panna Cotta
Traditional Italian dessert taken around the world! Creamy coconut cream panna cotta with goats milk tuile.
27.00
Beverages
Aveleda Fonte Vinho Verde, Chile
A well balanced wine with a fresh and fruity aroma and a soft, silky finish perfect match for light meals, seafood or served as an appetizer.
24.00
Beverages
Beers
Selection of IPA, lager, stout, and other craft beers available. Ask your sommellier for details. 32 ounce.
6.00
Beverages
Clos Duval Cabernet Sauvignon, Napa Valley
Aromas of ripe black and red fruit, black pepper and subtle hints of toast. The palate displays a seamless integration of rich flavors which include chocolate, toffee and ripe blackberry.
39.00
Beverages
Decero Malbec, Mendoza Argentina
A core intensity of red fruit flavors and lifted violet aromas. This is exquisitely balanced by freshness of acidity and an integration of French oak which adds complexity to the rich mid palate of this vintage.
30.00
Beverages
Gundlach Bundschu Chardonnay, Sonoma Coast
Fresh aromas of navel oranges and red delicious apples are followed by round flavors of key lime and meyer lemon, with a touch of toffee and cream that draw into a long, focused finish. Sustainably farmed.
28.00
Beverages
Gundlach Bundschu Mountain Cuvee, Sonoma County
Soft, rich aromas and flavors of juicy cherry, plum and blackberry, laced with milk chocolate and roasted coffee bean.
25.00
Beverages
Hayes Chardonnay, California
Golden yellow in color with inviting aromas and flavors of vanilla, brown sugar and green apple with a hint of cinnamon.
25.00
Beverages
Kato Sauvignon Blanc, Marlborough White, New Zealand
Tropical notes of guava and stone fruit. The palate is crisp, fruity and fresh and finishes with a lively, citrus acidity.
22.00
Beverages
King Estate Signature Pinot Noir, Oregon
A classic nose, with aromas of toast, oak black cherry, strawberry, baking spice, and raspberry.
42.00
Beverages
Roncier Pinot Noir, France
A beautiful, earthy bouquet with lots of heat with oak, raspberry, cherry, and straw. The palate is nice and well balanced.
32.00
Beverages
Spirits
The highest quality of Single Malt Whiskey, Bourbon, Brandy and others are available. Ask your sommellier for details. 50ml.
6.00
